Casanova di Neri - Brunello di Montalcino - Cerretalto

Casanova di Neri is a renowned producer of Brunello di Montalcino, a red wine made from the Sangiovese grape variety. The Cerretalto vineyard, located in the southern part of Montalcino, is the jewel in the crown of Casanova di Neri's production. The vineyard covers an area of 3.7 hectares and is planted with Sangiovese Grosso vines that are over 60 years old.

The history of Casanova di Neri dates back to the 1970s when Giovanni Neri purchased a small estate in Montalcino. Over the years, the estate grew in size and reputation, and today it is one of the most respected producers of Brunello di Montalcino. The Cerretalto vineyard was acquired in 1981 and has since become the flagship wine of the estate.

The style of production at Casanova di Neri is traditional, with a focus on quality and attention to detail. The grapes are hand-harvested and carefully selected before being fermented in stainless steel tanks. The wine is then aged in oak barrels for a minimum of 36 months before being bottled.

The Cerretalto wine is a true expression of the Sangiovese grape and the unique terroir of Montalcino. It is a powerful and complex wine with aromas of dark fruit, leather, and tobacco. On the palate, it is full-bodied with firm tannins and a long, persistent finish. The wine has the potential to age for decades and is considered one of the finest examples of Brunello di Montalcino.

In addition to the Cerretalto, Casanova di Neri produces a range of other Brunello di Montalcino wines, including the classic Brunello di Montalcino and the Tenuta Nuova. These wines are also made from Sangiovese Grosso grapes and are aged for a minimum of 24 months in oak barrels.

Overall, Casanova di Neri is a producer that is dedicated to producing high-quality wines that reflect the unique terroir of Montalcino. The Cerretalto is a true masterpiece and a must-try for any wine enthusiast.