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Carpano - Punt e Mes - Vermouth

Price

€27.60 Sold out

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Tasting notes

Punt e Mes has a golden orange color with topaz tones, herby aromas and dark red, black dahlia with vermilion shades. The initial taste is one of sweetness, characterised by an intriguing accent of orange. This is followed by the characteristically bitter taste of the quina and ends on a sweet note.

More information

Provenance

Type
Vermouth
Producer
Carpano
Country
Italy
Style
sweet

Technical

Serving
12° - 14° C

Key characteristics

About this vermouth

Carpano Punt e Mes Vermouth

Carpano Punt e Mes Vermouth is a classic Italian vermouth that has been enjoyed for over 150 years. It is made from a blend of high-quality wines and botanicals, including wormwood, gentian, and quinine, which give it a unique and complex flavour profile.

On the palate, Carpano Punt e Mes Vermouth is rich and full-bodied, with a bittersweet taste that is both refreshing and satisfying. It has a deep amber colour and a complex aroma that is both spicy and floral, with notes of orange peel, vanilla, and cinnamon.

The history of Carpano Punt e Mes Vermouth dates back to 1786, when Antonio Benedetto Carpano created the first-ever vermouth in Turin, Italy. Since then, Carpano has become one of the most respected and renowned producers of vermouth in the world, known for their commitment to quality and tradition.

Carpano Punt e Mes Vermouth is perfect for sipping on its own, or for use in classic cocktails such as the Negroni or Manhattan. It pairs well with a variety of foods, including cured meats, cheeses, and olives, making it a versatile addition to any bar or kitchen.

CARPANO MANHATTAN

Ingredients

  • 60 ml Carpano - Punt e Mes - Vermouth
  • 20 ml Rye Whiskey
  • 10 ml Demerara Syrup
  • 2 dashes Angostura Bitters

Method

  1. Fill a mixing glass with ice cubes.
  2. Add the Carpano - Punt e Mes - Vermouth, rye whiskey, Demerara syrup, and Angostura bitters.
  3. Stir the mixture for approximately 30 seconds until well-chilled.
  4. Strain the cocktail into a chilled coupe glass.

Serve

Coupe glass, garnish with a lemon twist, expressed over the surface of the drink.

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Behind the bottle

Producer

Carpano

Carpano is an Italian vermouth producer based in Turin, in the Piedmont region. Founded in 1786, the house became synonymous with vermouth production and remains one of Italy's most established makers of fortified, aromatized…

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