France Burgundy Gevrey Chambertin Domaine Robert Groffier Robert Groffier

Domaine Robert Groffier - Gevrey-Chambertin - Les Seuvrées

Robert Groffier - Gevrey Chambertin - Les Seuvrees - 2020 - 75cl - Onshore Cellars
France Burgundy Gevrey Chambertin Domaine Robert Groffier Robert Groffier

Domaine Robert Groffier - Gevrey-Chambertin - Les Seuvrées

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The 2020 Gevrey-Chambertin Les Seuvrées sees 25% new oak and includes the same percentage of whole bunch fruit. It felt a little smudged on the nose, perhaps just a little high-toned for me. The palate is more controlled, nicely balanced with crisp blackberry and raspberry fruit. The whole bunch fruit works well here, lending freshness and tension towards the edgy finish. It actually improves the more that you remain in its company and will probably land towards the top of my banded score once in bottle.
Type:
 Red
Country:
 France
Region:
 Burgundy
Appellation:
 Gevrey-Chambertin
Producer:
 Domaine Robert Groffier
Grapes/Blend:
 Pinot Noir

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Behind the bottle

Domaine Robert Groffier Père et Fils

Domaine Robert Groffier

This family business has been working vines in Morey-Saint-Denis since the 19th century. The Groffier estate is, like Burgundy, a small holding of eight hectares. Nicolas Groffier, represents...

This family business has been working vines in Morey-Saint-Denis since the 19th century. The Groffier estate is, like Burgundy, a small holding of eight hectares. Nicolas Groffier, represents the fourth generation. The plots he cultivates are all on the Côte de Nuits, in the great terroirs of Morey-Saint-Denis, Chambolle-Musigny and Gevrey-Chambertin. A small estate that produces very great red Burgundy wines, in particular the Bonnes Mares grand cru.

Domaine Robert Groffier
Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

Explore Burgundy
Gevrey-Chambertin

Gevrey-Chambertin

Gevrey-Chambertin is a wine-producing region located in the Côte de Nuits subregion of Burgundy, France. The region is known for producing some of the finest Pinot Noir wines...

Gevrey-Chambertin is a wine-producing region located in the Côte de Nuits subregion of Burgundy, France. The region is known for producing some of the finest Pinot Noir wines in the world. The history of wine production in Gevrey-Chambertin dates back to the Roman era, and the region has been producing wine continuously since then.

The style of production in Gevrey-Chambertin is heavily influenced by the terroir of the region. The soil in the region is rich in limestone and clay, which gives the wines a unique mineral character. The climate in the region is also ideal for growing Pinot Noir grapes, with warm summers and cool autumns that allow the grapes to ripen slowly and develop complex flavors.

The wines produced in Gevrey-Chambertin are typically full-bodied and complex, with flavors of black cherry, raspberry, and earthy undertones. The wines are aged in oak barrels, which adds a subtle vanilla and spice flavor to the wine. The wines from Gevrey-Chambertin are known for their longevity, and can be aged for decades.

Some of the top producers in Gevrey-Chambertin include Domaine Armand Rousseau, Domaine Dujac, and Domaine Leroy. These producers are known for their commitment to quality and their use of traditional winemaking techniques. The wines produced by these producers are highly sought after by collectors and wine enthusiasts around the world.

Overall, Gevrey-Chambertin is a region that produces some of the finest Pinot Noir wines in the world. The unique terroir of the region, combined with the skill and dedication of the producers, results in wines that are complex, full-bodied, and age-worthy. If you are a fan of Pinot Noir, then Gevrey-Chambertin is a region that you should definitely explore.

Read more