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Château Saint-Pierre - Saint-Julien

Price

€79.20 Sold out

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Tasting notes

The dense, deep ruby/purple-colored 2011 Saint-Pierre is a more masculine wine in this light to mid-weight vintage. It reveals serious structure, tannin and meat, but whether or not it all comes together over the next 4-5 years is a legitimate question. With good purity and chewiness, it is a fuller, riper, bigger style, but it is not yet knit fully. There is plenty of potential, but only time will tell. Forget it for 3-4 years, and keep your fingers crossed.

More information

Provenance

Type
Red
Country
France
Appellation
Saint-Julien
Region
Bordeaux

Technical

Serving
16° - 18° C

Key characteristics

About this wine

Château Saint-Pierre produces this red from the Saint-Julien appellation in the Médoc, Bordeaux, from a traditional Bordeaux blend grown on the commune's gravel soils. Saint-Julien sits between Pauillac and Margaux, and its wines are known for combining structure with polish.

Expect cedar, blackcurrant and graphite notes over firm, well-integrated tannins, a claret built to age and to reward patience in the cellar. On board, it is a natural match for roast lamb, beef or game. Serve at 16-18°C, ideally decanted an hour before pouring.

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Behind the bottle

Region

Bordeaux

Bordeaux, in the southwest of France, needs little introduction as one of the world's most famous, prestigious and prolific wine regions. The majority of Bordeaux wines (nearly 90 percent of production volume) are the dry…

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Appellation

Saint-Julien

Saint-Julien is a wine appellation located in the Haut-Médoc on the Left Bank of Bordeaux, France. The commune sits between Pauillac to the north and Saint-Estèphe, covering approximately 910 hectares of vineyards. The…

Explore Saint-Julien