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Capel - Moai - Pisco - Reservado
Price
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A Chilean pisco from the Capel cooperative, part of the Moai range. Reservado style indicates a blend of selected grape varieties, offering floral and fruity aromas with a smooth, clean palate typical of Chilean pisco.
More information
About this pisco
Capel is one of Chile's largest pisco cooperatives, drawing on grapes grown in the Elqui and Limarí valleys, high-altitude, sun-drenched desert regions that produce the aromatic base spirit defining Chilean pisco. Moai Reservado sits at 40% ABV, a clean and approachable expression of the style.
Expect floral and lightly fruity character with a smooth, relatively neutral palate, well suited to long cocktails on board. The natural anchor for a Pisco Sour programme, or served simply over ice with soda as a lighter aperitif option for guests wanting something other than gin or rum.
The Moai's Whisper
Ingredients
- 60 ml Capel Moai Pisco Reservado
- 20 ml dry vermouth
- 15 ml Chartreuse Verte
- 10 ml fresh lime juice
- 5 ml agave nectar
- 2 dashes Angostura bitters
- 1 dash orange bitters
Method
- Add all ingredients to a mixing glass filled with ice.
- Stir continuously for 15 seconds until properly chilled and diluted.
- Strain through a fine mesh strainer into a chilled coupe glass.
Serve
Chilled coupe glass, expressed orange peel twisted over the drink's surface and rested on the rim, single large format ice cube placed in the glass before serving.
