Sogen Shuzo - Sword of Samurai - Junmai

Name: Sogen Shuzo - Sword of Samurai - Junmai
Brand: Sogen Shuzo
SKU: Sogen Shuzo - Sword of Samurai - Junmai - 72cl
Price: 46.8 EUR
Availability: InStock

Sogen Shuzo - Sword of Samurai - Junmai

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72cl

Prix

Paiements sécurisés

4 en stock
Inventaire en cours

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An ultra-clean junmai sake, rich and well-structured, in pure Noto Toji style. A remarkably expressive nose, marked by fruity aromas of banana and pear, with hints of cereal and lactic notes. On the palate, the fruity sensations sensed on the nose are clearly present, accompanied by good acidity and rich umami. The structure is limpid and lively. The wine then develops notes of ripe fruit, figs and dried apricots. The finish is long, punctuated by a lovely bitterness that adds plenty of freshness.

Type :	Le saké
Pays :	Japon
Producteur :	Sogen Shuzo
Température de service :	Du froid au chaud
ABV:	15%

Livraison locale

Nous disposons d'une flotte de camionnettes qui livrent sur toute la Côte d'Azur et la Riviera italienne. Les tarifs sont calculés en fonction de la distance à l'étape du panier. Possibilité de réserver l'heure et la date.

Pour les livraisons plus éloignées, veuillez nous appeler pour obtenir un devis : +33 4 65 84 99 51

France / Monaco

1 - 2 jours ouvrables de livraison en France, pour les commandes passées avant 14 heures.

Les options pour les courriers et les points de dépôt sont disponibles au moment de la commande.

UE - continent

Livraison en 1 à 3 jours dans toute l'UE continentale, pour les commandes passées avant 14 heures. Prévoir un jour supplémentaire pour les îles.

Les options pour les courriers et les points de dépôt sont disponibles au moment de la commande.

Reste du monde

Appelez-nous pour un devis : +33 4 65 84 99 51

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Cocktail vedette

Samurai's Blade

Ingredients:
- 60 ml Sogen Shuzo Sword of Samurai Junmai
- 15 ml yuzu juice
- 15 ml honey syrup
- 2 dashes of orange bitters
- 1 slice of fresh ginger

Instructions:
1. In a shaker, muddle the fresh ginger.
2. Add the Sogen Shuzo Sword of Samurai Junmai, yuzu juice, honey syrup, and orange bitters.
3. Fill the shaker with ice and shake vigorously for 10-15 seconds.
4. Strain the mixture into a chilled coupe glass.
5. Garnish with a slice of fresh ginger and serve.