- Robert Parker (RP) points
- Vinous points
Brugal Anejo Papa Andres
Price
€2,371.20 Sold out
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More information
Provenance
- Type
- Rum
- Producer
- Brugal
- Country
- Dominican Republic
- Style
- Dark
Technical
- Vintage
- Grapes
- ABV
- Size
- Ageing
- Serving
- 18° - 20° C
- Drinking window
Key characteristics
About this rum
Brugal Papa Andrés is the prestige añejo rum from Brugal, the Dominican Republic's long-established distillery. This dark rum sits at the top of the Brugal range, a small-batch release named in honour of the founder, and is aged and blended with a degree of care rarely applied to rum at any price point.
Expect deep, complex character, dried fruit, toasted oak, vanilla, and a long, composed finish. Serve neat or over a single large ice cube; it belongs in the same conversation as a fine aged whisky or cognac at the end of a serious dinner.
The Patriarch's Legacy
Ingredients
- 60 ml Brugal Papa Andres Coleccion Privada de la Familia Rum
- 15 ml aged balsamic vinegar
- 10 ml rich demerara syrup
- 2 dashes Angostura bitters
- 1 dash orange bitters
- 5 ml fresh lime juice
- Pinch Maldon sea salt
Method
- Add all ingredients to a mixing glass filled with large format ice cubes.
- Stir continuously for 45 seconds until the mixture reaches optimal dilution and temperature.
- Strain through a fine mesh strainer into the prepared glass.
- Express the oils from an orange peel over the surface of the cocktail.
Serve
Serve in a crystal rocks glass with one large, single ice cube. Garnish with a thin orange peel curl positioned on the rim and a single cinnamon stick placed vertically in the center of the drink. Present on a dark slate coaster with the bottle visible at table side.