The Martell Legacy

Zutaten

• 60 ml Martell XO Cognac
• 15 ml Bénédictine
• 10 ml Crème de Cacao (dark)
• 5 ml Fresh Lemon Juice
• 2 ml Honey Syrup
• 2 Dashes Angostura Bitters
• 1 Dash Orange Bitters

Zubereitung

1. Add all ingredients to a mixing glass filled with premium ice cubes
2. Stir continuously for 45 seconds until the glass becomes frosted
3. Strain through a fine mesh strainer into a pre-chilled coupe glass
4. Allow the drink to settle for 5 seconds before serving

Coupe glass chilled by filling with ice 2 minutes prior to service. Present on a black slate coaster with a small crystal spoon resting on the rim.