Veuve Clicquot - Ponsardin - Yellow Label - Brut
- NV
- 75cl
- Pinot Meunier, Pinot Noir, Chardonnay
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Enquire about availabilityWith three grams per litre dosage, it wafts from the glass with a deep bouquet of oyster shell, iodine, toasted bread and smoke. Textural and seamless, laden with electric acidity and fruit of crystalline purity, it’s a wine with incredible energy, abundant chalky structuring extract and a long, sapid finish. Suenen undeniably excelled in this vintage, a testimony to his unceasingly intense work and ethic, from vineyard to winery.
Suenen's Les Robarts Blanc de Blancs from Cramant represents the pinnacle of Champagne craftsmanship. Produced exclusively from Chardonnay grapes in this prestigious Grand Cru village, this Extra Brut sparkling wine embodies the elegance and precision that define the region's finest producers. The minimal dosage allows the wine's natural character to shine, delivering a racy, mineral-driven profile with green and stone fruit complexity layered with subtle earthy notes.
Cramant's chalky terroir imparts a distinctive finesse to the Champagne blend, creating a full-bodied yet refined sparkling wine ideal for discerning palates. The Extra Brut style emphasizes freshness and food compatibility, making it exceptionally versatile. Pair with shellfish, crab, and lobster to highlight the wine's bracing acidity, or enjoy alongside charcuterie, goat cheese, and cured meats. It also complements sushi, tapas, citrus-based dishes, and fresh berries, making it an essential addition to any fine cellar or yacht provisioning.
Region
In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is…
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