A richly textured Chenin Blanc with inviting aromas of ripe quince, honeyed apple, and toasted brioche, underscored by subtle notes of beeswax and chamomile. On the palate, generous stone fruit flavors of peach and apricot are balanced by a vibrant, saline acidity that keeps the wine fresh and lively. The finish is long and mineral-driven, with a pleasing waxy character and lingering floral notes that reflect the Loire's distinctive terroir.