Espolon Sunset Serenade

Ingrediënten

• 50 ml Espolon Reposado
• 25 ml freshly squeezed lime juice
• 20 ml agave nectar
• 15 ml Aperol
• 2 dashes Angostura bitters

Bereiding

1. Fill a cocktail shaker with ice
2. Add the Espolon Reposado, lime juice, agave nectar, Aperol, and Angostura bitters
3. Shake vigorously for 10-15 seconds
4. Double-strain the mixture into a chilled coupe glass