Gianni Gagliardo

Gianni Gagliardo is a winemaker based in La Morra, in the Barolo DOCG zone of Piedmont, northern Italy. The producer specializes in Nebbiolo-based red wines from this prestigious appellation, focusing on the distinctive terroir of the Langhe hills.

La Morra is one of the most important communes within Barolo, known for producing wines with elegance and finesse rather than sheer power. The clay-rich soils of this area tend to yield Nebbiolo wines with softer tannins and earlier drinkability compared to other Barolo subzones, while maintaining the variety's characteristic structure and aging potential. Barolo itself requires minimum aging before release and is capable of developing complexity over decades.

The current range includes a Barolo del Comune di La Morra made from Nebbiolo, showcasing the regional expression this small producer has developed. This wine represents the classic profile of La Morra Barolos—wines that balance the grape's tannic framework with accessible mid-palate character and the distinctive earthy, tar-like notes typical of the appellation.