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Domaine Pattes Loup
Domaine Pattes Loup is a renowned wine producer located in the Chablis region of France. Their commitment to crafting exceptional Chardonnay wines has earned them a reputation as one of the top producers in the appellation.
The estate was founded in 1986 by winemaker Thomas Pico, who comes from a long line of winemakers in the Chablis region. He inherited the domaine from his father and has continued the family legacy of producing high-quality, terroir-driven wines.
The name Pattes Loup, which translates to "wolf's paws," is a reference to the wild, untamed nature of the Chablis region. This concept is reflected in the wines produced by the domaine, which are known for their elegance, finesse, and mineral-driven characteristics.
The domain consists of 12 hectares of vineyards, all of which are planted with Chardonnay grapes. The vines are grown on Kimmeridgian soil, which is rich in limestone and clay and gives the wines their distinctive mineral notes. The vineyards are also farmed using sustainable and organic practices, with a focus on preserving the natural balance of the ecosystem.
The wines produced by Domaine Pattes Loup are classified as Chablis AOC, which is one of the most prestigious appellations in the Burgundy region. This appellation is known for its cool climate and unique terroir, which results in wines that are crisp, refreshing, and full of character.
The flagship wine of the domaine is the Chablis "Vent d'Ange," which is made from a selection of the best grapes from their oldest vines. This wine is aged in oak barrels, giving it a complex and creamy texture while still maintaining the classic Chablis freshness.
In addition to their Chablis, Domaine Pattes Loup also produces a range of other wines, including Petit Chablis, Chablis Premier Cru, and Chablis
Domaine Pattes Loup
Domaine Pattes Loup is a small Chablis estate run by Thomas Pico, who took over vineyards previously farmed by his family and established the domaine in the early 2000s. Pico works organically in the vineyard and favours minimal intervention in the cellar, using older oak vessels rather than stainless steel, an approach that distinguishes his wines from the more neutral, tank-fermented style common in the appellation. The domaine holds parcels across several classified sites within Chablis.
Chablis sits at the northern limit of Burgundy, where Chardonnay grown on Kimmeridgian limestone and clay produces wines markedly different from those of the Côte de Beaune. The soils, composed of ancient marine sediment rich in fossilised oyster shells, impart a characteristic mineral edge and bracing acidity. Premier Cru vineyards in Chablis occupy specific slopes with optimal sun exposure, giving wines more concentration and structure than village-level bottlings while retaining the appellation's signature tension.
Les Beauregards is a Premier Cru climat on the left bank of the Serein river. In Pico's hands it tends to show a textural richness that reflects his use of barrel ageing, alongside the saline, flinty character typical of the appellation. The 2022 vintage in Chablis was marked by warm, dry conditions that produced ripe, generous fruit with good natural concentration.


