Tenute Silvio Nardi - Grappa di Brunello di Montalcino

Price

€46.80 Sold out

Sold out

Tasting notes

Potential notes of ripe red fruits like cherry and plum, complemented by hints of spice and floral undertones. A smooth and rounded mouthfeel, possibly with flavours echoing the red fruit aromas, and a clean, warming finish.

More information

Provenance

Type: Grappa
Producer: Tenute Silvio Nardi
Country: Italy

Key characteristics

About this grappa

Tenute Silvio Nardi's Grappa di Brunello di Montalcino represents the art of Italian spirit-making at its finest. Crafted from Sangiovese pomace, the byproduct of their renowned Brunello di Montalcino wines, this grappa captures the essence of Tuscany's most prestigious wine region. At 40% ABV, it delivers a bold, refined character that honors both the grape and the estate's winemaking heritage.

Located in the heart of Montalcino, Tenute Silvio Nardi has cultivated a reputation for quality and authenticity since its inception. The producer's commitment to traditional methods extends to their grappa production, where careful distillation preserves the aromatic complexity inherited from Brunello production. The result is a spirit of considerable depth and character, ideal for sipping neat after dinner or incorporating into sophisticated cocktails.

This grappa pairs beautifully with aged cheeses, dark chocolate, and espresso, making it an essential addition to any refined spirits collection. Whether enjoyed in a villa, yacht, or fine dining setting, Tenute Silvio Nardi's Grappa di Brunello di Montalcino epitomizes Italian craftsmanship and elegance.

Brunello's Legacy

Ingredients

45 ml Tenute Silvio Nardi Grappa di Brunello di Montalcino
30 ml aged balsamic vinegar
20 ml fresh lemon juice
15 ml honey syrup
2 dashes Angostura bitters
1 sprig fresh rosemary
Ice

Method

Fill a mixing glass with ice and add the grappa, aged balsamic vinegar, fresh lemon juice, and honey syrup.
Add two dashes of Angostura bitters to the mixture.
Stir continuously for 12-15 seconds until the mixture is properly chilled and diluted.
Strain into the prepared glass using a fine strainer.
Gently express the oils from the rosemary sprig over the surface by bending it between your palms.

Serve

Serve in a crystal coupe glass. Garnish with a single sprig of fresh rosemary positioned vertically in the center of the drink. Place a thin twist of lemon peel draped over the rim. Present with a single large ice sphere in the glass prior to pouring for enhanced dilution and visual elegance.

Behind the bottle

Producer