Miyoshino Jozo - Hanatomoe Mizumoto - Kimoto Junmai Genshu

Miyoshino Jozo - Hanatomoe Mizumoto - Kimoto Junmai Genshu - 72cl - Onshore Cellars

Miyoshino Jozo - Hanatomoe Mizumoto - Kimoto Junmai Genshu

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Regular price €54.00
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Yoshino is home to the Shoryaku-ji temple, where during the Muromachi period (from 1336 to 1573) a group of monks produced their own sake using a very special technique known as 'Bodaïmoto'. To prevent the moromi from spoiling, the monks found the trick of starting the fermentation with spring water in which a certain quantity of rice had been soaked. It showed that this soaking significantly increased the concentration of lactic acid. This compound is essential for preventing bacterial growth at the start of fermentation. The result is surprising: a rich sake, with marked acidity, wild and powerful flavours of undergrowth, and mushroom, but also a lot of freshness with magnificent citrus notes.
Type:
Sake
Country:
Japan
Producer:
Miyoshino Jozo
Serving temp:
Cold To Room Temperature

Local Delivery

We have a fleet of vans that deliver throughout the French and Italian Riviera, rates calculated based on distance at cart stage. Option to book time and date.

For deliveries further afield, please call for a quote:  +33 4 65 84 99 51

France / Monaco

1 - 2 working days delivery in France, for orders placed before 2pm.

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EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands. 

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Rest of the World

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