- Robert Parker (RP) points
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Giudicelli - Vin de Corse - Blanc
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Bright and expressive on the nose, offering vibrant aromas of white peach, citrus blossom, and crushed herbs with a distinctive saline, almost sun-warmed garrigue character typical of Corsican Vermentino. On the palate, expect generous stone fruit and ripe lemon curd flavors balanced by a lively acidity and a pleasantly bitter almond note on the finish. The elevated alcohol lends a rich, textured mouthfeel that lingers with mineral-driven length.
More information
Provenance
- Type
- White
- Producer
- Giudicelli
- Country
- France
- Appellation
- Vin de Corse
- Region
- Corsica
- Style
- Blanc
Technical
- Vintage
- Grapes
- ABV
- Size
- Ageing
- Serving
- 10 - 12°C
- Drinking window
Food pairings
Key characteristics
About this wine
Giudicelli produces this Vermentino under the broad Vin de Corse appellation, working with the grape that defines Corsican white wine. Grown on the island's sun-drenched, maquis-scented terrain, it reflects the Mediterranean character that Corsica is known for.
Typically dry and textured, with citrus and saline notes and a herbal lift from the local scrubland, it is built for seafood-heavy menus. Serve chilled at 10-12°C with shellfish, white fish, goat cheese or feta and salads - an easy match for lunch under the awning.
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Behind the bottle
Region
Corsica
Corsica is one of France's most distinguished wine-producing regions. Onshore Cellars offers 12 wines from 3 producers across Corsica, each chosen to represent the finest expression of this remarkable terroir. Corsica…
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