Giuseppe Rinaldi - Barolo DOCG - Tre Tine Barolo

Giuseppe Rinaldi's Tre Tine is a Barolo DOCG from Piedmont, made entirely from Nebbiolo grown in the appellation's classic sites. This is traditional Barolo territory, where the grape's natural tannin and acidity are left to speak for themselves rather than being softened for early approachability.

Expect a wine of real structure: firm tannins, high acidity and a perfume of roses, tar and dried cherry that Nebbiolo is known for. Serve at 16-18°C with beef, lamb, venison or a proper truffle dish, ideally with time to breathe.