Cantine Stag's Leap
Cantine Stag's Leap
Cantine Stag's Leap
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Stag's Leap Wine Cellars is a renowned winery located in the heart of Napa Valley, California. The winery was established in 1970 by Warren Winiarski, who was inspired by the unique terroir of the region. The winery is named after the Stags Leap District, which is known for its exceptional Cabernet Sauvignon.
Stag's Leap Wine Cellars is known for its commitment to producing high-quality wines that reflect the unique terroir of the region. The winery uses sustainable farming practices and hand-harvests its grapes to ensure that only the best fruit is used in its wines.
The winery produces a range of wines, including Cabernet Sauvignon, Merlot, Chardonnay, and Sauvignon Blanc. The Cabernet Sauvignon is the winery's flagship wine and is known for its rich, complex flavors and aromas of blackberry, cassis, and vanilla. The Merlot is also highly regarded and is known for its soft, velvety texture and flavors of black cherry and plum.
Stag's Leap Wine Cellars has a rich history and has been recognized for its exceptional wines. In 1976, the winery's 1973 Cabernet Sauvignon won the famous Judgment of Paris blind tasting, which put California wines on the map and established the region as a world-class wine producer.
Today, Stag's Leap Wine Cellars continues to produce exceptional wines that are highly sought after by wine enthusiasts around the world. The winery's commitment to quality and sustainability has earned it a reputation as one of the top wineries in Napa Valley and beyond.
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