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Laird & Company

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Laird & Company

Laird & Company is a historic wine and spirits producer that has been in operation for over 300 years. Located in the picturesque town of Scobeyville, New Jersey, this family-owned company has a rich history and a reputation for producing high-quality products.

The Laird family has been involved in the wine and spirits industry since the late 1600s, making them one of the oldest distilleries in the United States. The company was originally founded by William Laird, who immigrated to America from Scotland and began producing apple brandy using the abundant apple orchards in the area. Over the years, the company has passed down through generations of the Laird family, with each generation adding their own unique touch to the production process.

One of the standout products from Laird & Company is their apple brandy, which is made from a blend of apples sourced from their own orchards. This brandy has become a signature product for the company and has received numerous accolades and awards for its exceptional quality and taste. In addition to apple brandy, Laird & Company also produces a wide range of other spirits, including whiskey, gin, rum, and vodka.

The Scobeyville region, where Laird & Company is located, is known for its fertile land and ideal climate for growing apples. This makes it the perfect location for producing high-quality apple-based products. The apples used in Laird & Company's spirits are carefully selected and handpicked to ensure only the best quality goes into their products.

In addition to their spirits, Laird & Company also produces a range of wines using grapes sourced from vineyards in the neighboring states of New York and Pennsylvania. These wines are made using traditional winemaking techniques, resulting in a range of elegant and flavorful wines.

Laird & Company's commitment to quality and tradition has earned them a loyal following of customers and has solidified their place in the wine and spirits industry. Their products can be found in

Laird & Company

Laird & Company is an American spirits producer based in New Jersey, widely recognized as one of the oldest licensed distilleries in the United States. The Laird family has been distilling apple-based spirits in the region since the colonial era, and the company holds a significant place in American distilling history. They specialize in apple brandy and related apple spirits, drawing on a tradition rooted in the apple orchards of the mid-Atlantic states.

Their flagship product, Applejack, is a distinctly American spirit with deep historical roots. Traditionally produced by blending apple brandy with neutral grain spirits, Applejack at 86 proof offers a balance between the characteristic apple-fruit character of the brandy component and a clean, approachable body. Apple brandy itself is made by distilling fermented apple cider, and when aged in oak, it develops notes of baked apple, vanilla, and warm spice, qualities that distinguish it from grape-based brandies such as Cognac or Armagnac.

Laird's Applejack is perhaps the best-known expression in their range and has long served as a staple in classic American cocktails, including the Jack Rose. It represents one of the few remaining commercially available American apple spirits with a documented lineage stretching back centuries.