Torresella

Torresella is an Italian wine producer based in the Veneto region, specifically working within the Prosecco DOC appellation. The winery focuses on sparkling wine production using traditional Prosecco methods and local grape varieties native to this northeastern Italian wine region.

The Prosecco DOC covers a broad area across Veneto and Friuli-Venezia Giulia, encompassing the historic heartland of Prosecco production. This denomination requires wines to be made primarily from Glera grapes, which produce the characteristic light, fresh, and aromatic sparkling wines that have made Prosecco internationally popular. The region's moderate climate and varied soils, ranging from clay to limestone, provide favorable conditions for growing Glera and creating wines with bright acidity and delicate fruit flavors.

Torresella's current offering demonstrates their focus on classic Prosecco production, working exclusively with Glera grapes to create Extra Dry style sparkling wine. This style typically contains 12-17 grams per liter of residual sugar, positioning it between the drier Brut and sweeter Dry categories, offering a balanced profile that appeals to a wide range of palates.