
Noir Celestial
Noir Celestial es un cóctel removido con Heavensake - Label Noir - Junmai Daiginjo, servido en copa coupé.
- Licor
- Sake
- Preparación
- Removido
- Vaso
- Copa coupé
- Hielo
- Sin hielo
- Guarnición
- Violeta confitada sobre la superficie de la bebida y un twist de limón fino colocado sobre el borde
Ingredientes
- 60 ml Heavensake Junmai Daiginjo Label Noir
- 20 ml Dry Vermouth
- 15 ml Crème de Violette
- 10 ml Fresh Lemon Juice
- 5 ml Honey Syrup
- 2 dashes Angostura Bitters
Preparación
- Add Heavensake, Dry Vermouth, Crème de Violette, fresh lemon juice, honey syrup, and Angostura bitters to a mixing glass.
- Fill the mixing glass with ice and stir continuously for 12-15 seconds until well-chilled.
- Strain through a fine mesh strainer into a chilled coupe glass.
Serve without ice
