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Yamazaki - 25 yrs

Size

70 cl

Price

€10,794.00

In stock

VAT included for delivery to France. It updates at checkout if you deliver elsewhere. Delivery is added at checkout.

Store information

Onshore Cellars

2040 Chemin Saint Bernard, Porte 12
06220 Vallauris
France

Opening hours
Monday to Friday, 09:00-17:00

Tasting notes

Mahogany in colour.  On the nose; dried cherry, currant, tomato puree, balsamic, walnut. On the palate; marmalade, coffee, cocoa, almond. To finish; profound, hint of acidity.

More information

Provenance

Type
Whisky
Country
Japan
Style
Single Malt

Technical

ABV
43%
Size
70cl
Serving
18° - 20° C

Key characteristics

About this whisky

Yamazaki is a Japanese whisky producer that has been in operation since 1923. Located in the town of Yamazaki, just outside of Kyoto, the distillery is renowned for producing some of the finest whiskies in the world, and their 25-year-old expression is no exception. The production process for Yamazaki 25 is a closely guarded secret, but it is known that the whisky is aged in a combination of American, Spanish, and Japanese oak casks. The result is a complex and well-balanced whisky that is rich in flavor and aroma.

The nose of Yamazaki 25 is full of dried fruit, honey, and oak. On the palate, the whisky is smooth and creamy, with notes of vanilla, caramel, and spice. The finish is long and warming, with a hint of smoke and a touch of sweetness.

Yamazaki 25 is a rare and highly sought-after whisky, with only a limited number of bottles produced each year. It is a testament to the skill and dedication of the master distillers at Yamazaki, who have spent decades perfecting their craft. If you are a fan of Japanese whisky, then Yamazaki 25 is a must-try. Its rich and complex flavor profile makes it a perfect sipping whisky, and its rarity and exclusivity make it a prized addition to any collection.

Yamazaki Quarter Century Sour
Photo: jose luis Umana / Pexels

Yamazaki Quarter Century Sour

Yamazaki Quarter Century Sour is a shaken cocktail made with Yamazaki - 25 yrs, served in a coupe.

Method
Shaken
Glass
Coupe
Ice
Cubes
Garnish
Lemon twist

Ingredients

  • 50 ml Yamazaki - 25 yrs
  • 25 ml Fresh lemon juice
  • 15 ml Maple syrup 1 Egg white

Method

  1. Fill a cocktail shaker with ice.
  2. Add the Yamazaki - 25 yrs, lemon juice, maple syrup, and egg white.
  3. Shake vigorously for 30 seconds to emulsify the egg white.
  4. Double strain the mixture into a chilled coupe glass.

Serve

Coupe glass, garnished with a lemon twist, presented with a side of premium Japanese incense sticks to enhance the aroma.

Download cocktail recipe

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Behind the bottle

Producer

The House of Suntory

The history of Japanese whisky is the history of Shinjiro Torii, the founder of Suntory. In 1923, Shinjiro Torii envisioned a whisky filled with the essence of Japanese nature and hand-crafted by artisans through a patient…

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