Taylor's is a renowned producer of port wine, hailing from the Douro Valley in Portugal. With a history dating back to the 17th century, Taylor's has established itself as one of the most respected and prestigious port houses in the world.

The style of production at Taylor's is steeped in tradition, with a focus on using only the finest grapes from the Douro Valley. The grapes are hand-picked and carefully selected, before being crushed and fermented in granite lagares, a traditional method that has been used for centuries. The wine is then aged in oak barrels, where it develops its characteristic depth and complexity.

Taylor's produces a range of port wines, including vintage, tawny, and ruby ports. Their vintage ports are considered some of the finest in the world, with a rich, full-bodied flavour and a long, smooth finish. Their tawny ports are also highly regarded, with a nutty, caramel flavour and a silky texture. And their ruby ports are known for their vibrant, fruity flavour and deep, ruby colour.

Overall, Taylor's is a producer that is highly respected in the world of port wine, with a long history of producing some of the finest ports in the world. Their commitment to tradition and quality is evident in every bottle, making them a top choice for anyone looking for a truly exceptional port.

Douro is a wine region located in the northern part of Portugal, known for producing high-quality fortified wines. The region has a long history of winemaking, dating back to the Roman times. The Douro Valley is characterized by steep terraced vineyards that follow the curves of the river, creating a unique landscape.

The production of Port wine is the main focus of the Douro region. Port is a fortified wine that is made by adding brandy to the wine during fermentation, which stops the fermentation process and leaves residual sugar in the wine. The wine is then aged in oak barrels for several years, resulting in a rich, complex wine with flavors of dried fruit, nuts, and spices.

In addition to Port, the Douro region also produces table wines, which have gained recognition in recent years for their quality and unique character. The region's red wines are made from a blend of indigenous grape varieties, including Touriga Nacional, Touriga Franca, Tinta Roriz, and Tinta Barroca. These wines are known for their deep color, full body, and complex aromas and flavors.

Overall, the Douro region is a must-visit destination for wine lovers, offering a unique combination of history, culture, and exceptional wines.