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Portobello Road Gin Distillery - London Dry No. 171

Price

€45.60 Sold out

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Tasting notes

On the front of the palate, Portobello Road Gin has a generous slug of juniper, the mid-palate has a sustained, fresh citrus character from our use of lemon, bitter orange and coriander, which then develops into a sweet peppery finish, achieved by the use of liquorice and nutmeg.

More information

Provenance

Type
Gin
Country
England

Technical

Serving
6° - 8° C

Key characteristics

About this gin

Looking for a premium gin that blends traditional botanicals with modern production techniques? Look no further than Portobello Road Gin Distillery's London Dry No. 171.

Crafted in small batches using a blend of nine botanicals, this gin is a true homage to the classic London dry style. With juniper, coriander seed, angelica root, orris root, lemon peel, orange peel, liquorice root, cassia bark, and nutmeg, this gin is a complex and well-balanced blend of citrus, spice, and herbaceous notes.

The distillery, located on Portobello Road in the heart of Notting Hill, has a rich history dating back to the 19th century. The team at Portobello Road Gin Distillery has worked tirelessly to revive the art of distilling in London and bring back the traditional gin recipes that made the city famous.

London Dry No. 171 is a perfect gin for classic cocktails like a gin and tonic or a martini. The juniper-forward taste profile pairs perfectly with tonic water and a slice of lime, while the subtle spice notes bring depth to a classic martini.

Whether you're a gin connoisseur or a newcomer to the world of spirits, Portobello Road Gin Distillery's London Dry No. 171 is a must-try. Order now and enjoy free delivery anywhere in the UK.

PORTOBELLO ROAD ROYALE

Ingredients

  • 50 ml Portobello Road Gin Distillery - London Dry No. 171
  • 20 ml Elderflower liqueur
  • 10 ml Freshly squeezed lemon juice
  • 100 ml Chilled Champagne

Method

  1. Fill a cocktail shaker with ice.
  2. Add the Portobello Road Gin, elderflower liqueur, and lemon juice.
  3. Shake vigorously for 10-15 seconds.
  4. Strain the mixture into a chilled champagne flute.
  5. Top with the chilled Champagne.

Serve

Champagne flute, garnish with a lemon twist, expressed over the surface of the drink.

Behind the bottle