
- Robert Parker (RP) points
- Vinous points
Masi - Amarone Classico - Costasera
Vintage
Price
€57.60 ex. VAT
In stockIn stock
Tasting notes
Deep, brooding nose of dried cherry, fig and baking spice. The palate is full and velvety, with raisined dark fruit, chocolate and a warming, almost sweet richness. Long, dry finish with a bitter almond edge typical of Amarone.
More information
Provenance
- Type
- Red
- Producer
- Masi
- Country
- Italy
- Appellation
- Amarone della Valpolicella DOCG
- Region
- Veneto
Technical
- Vintage
- 2020
- Grapes
- Corvina, Valpolicella Blend
- ABV
- Size
- 75cl
- Ageing
- Serving
- 18° - 20° C
- Drinking window
Key characteristics
About this wine
Masi Amarone Classico Costasera is a rich and full-bodied red wine with a complex taste profile. It offers intense flavors of dark cherry, plum, and raisin, complemented by hints of spice, tobacco, and chocolate. The aroma is luxurious, with notes of dried fruits, vanilla, and a touch of earthiness. What sets this wine apart is its velvety texture and long, lingering finish.
This wine is perfect for special occasions and celebrations, such as holiday gatherings or romantic dinners. It pairs beautifully with hearty dishes like braised meats, aged cheeses, and rich pasta dishes. The bold flavors of Masi Amarone Classico Costasera make it a standout choice for those who appreciate a full-bodied and elegant red wine.
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Producer
Masi
Masi is an Italian wine producer based in the Veneto region, specializing in wines from the Amarone della Valpolicella DOCG appellation. The winery operates in the Valpolicella zone north of Verona, an area renowned for its…
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Veneto
Veneto is located in northeastern Italy, stretching from the Dolomites to the Adriatic Sea, with Venice as its capital city. The region ranks among Italy's largest wine producers by volume, encompassing diverse terrain that…
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Amarone della Valpolicella DOCG
Amarone della Valpolicella DOCG is located in the Veneto region of northeastern Italy, encompassing vineyards in the hills north of Verona. The appellation was granted DOCG status in 2010, elevating it from its previous DOC…
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