As I reported when it was released, Krug's 2006 Brut is clearly one of the vintage's highlights. Offering up aromas of dried fruits, pear, freshly baked bread, caramelized apples, honeycomb and toasted sourdough, it's full-bodied, deep and layered, with superb concentration, racy acids and an impressively tightly wound profile for this demonstrative vintage. I observed last year that this is surprisingly reserved for the vintage, and if anything, that quality is even more in evidence today. While many 2006 Champagnes are likely to be at their best in their demonstrative youth, this is one wine unquestionably built for the long haul.
Krug - Vintage - Brut
Krug Vintage Brut is a champagne that is sure to impress even the most discerning of wine connoisseurs. This champagne is made from a blend of the finest grapes, carefully selected from the best vineyards in the Champagne region of France. The result is a champagne that is rich, complex, and full of character.
The taste profile of Krug Vintage Brut is truly exceptional. It has a deep, golden color and a fine, persistent mousse. On the nose, it is rich and complex, with aromas of toasted bread, honey, and dried fruit. On the palate, it is full-bodied and intense, with flavors of ripe fruit, brioche, and a hint of spice. The finish is long and elegant, with a refreshing acidity that balances the richness of the wine.
The history of Krug is one of passion, dedication, and excellence. Founded in 1843 by Joseph Krug, the house has been producing some of the finest champagnes in the world for over 175 years. Krug Vintage Brut is a testament to the house's commitment to quality and tradition.
Krug Vintage Brut is perfect for any special occasion, whether it's a wedding, anniversary, or simply a night in with friends. It pairs well with a variety of foods, including seafood, poultry, and cheese. Enjoy it in a flute glass, chilled to perfection, and savor the rich, complex flavors of this exceptional champagne.
Krug's 2002 Brut (ID 415064 – disgorged IV/2015) has an intense citrus colour and opens with a generous, intense yet fine and precise bouquet that indicates great depth and elegance. Red fruit flavors on the nose lead to a generously rich yet pure, highly refined and elegant palate, with lots of ripe cherry fruits and delicious yeasty flavors. This is a highly complex and tensioned but beautifully balanced 2002 with a charming dosage that gives perfect roundness. The finish, however, is clear, fresh and well-structured, if not taut, and very mineral. Tasted in Reims in April 2018.