- Robert Parker (RP) points
- Vinous points
Domaine du Comte Liger-Belair - La Romanée - Grand Cru
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The 2014 La Romanée Grand Cru has a crisp and precise nose with black cherries, bergamot and blackberry with fine delineation, then upon further investigation notes of orange sorbet that I observed out of barrel. The palate is medium-bodied with fine delineation, crisp acidity, a touch of salinity towards the finish. It has firmed up a little in bottle but there is outstanding intensity and superb length, retaining that "tantalizingly poised finish" (to quote myself). This is a brilliant La Romanée that might have the temerity to challenge the succeeding vintage. Tasted November 2016.
More information
Provenance
- Type
- Red
- Producer
- Domaine Du Comte Liger Belair
- Country
- France
- Appellation
- La Romanée
- Region
- Burgundy
- Style
- Grand Cru
Technical
- Vintage
- Grapes
- ABV
- Size
- Ageing
- Serving
- 16° - 18° C
- Drinking window
Food pairings
Key characteristics
About this wine
Domaine Du Comte Liger Belair's La Romanée Grand Cru stands as one of Burgundy's most prestigious expressions of Pinot Noir. This storied estate, with deep roots in the Côte de Nuits, crafts wines of remarkable elegance and precision from one of the region's most celebrated vineyard sites. La Romanée represents the pinnacle of Burgundian winemaking, where meticulous vineyard management and respectful cellar practices allow the terroir to speak with unmistakable clarity.
The wine showcases the classic hallmarks of fine Burgundy: a medium-bodied frame with refined acidity, herbaceous complexity, and the subtle intensity that defines Grand Cru Pinot Noir. Each bottle reflects the unique soil composition and microclimate of this historic vineyard, delivering an elegant wine built for contemplation and food. Pair with lamb, game birds, duck, or earthy mushroom-based dishes to fully appreciate its nuanced character and structure.
Behind the bottle
Region
Burgundy
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Explore BurgundyAppellation
La Romanée
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