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Domaine Billaud-Simon - Chablis - Les Clos - Grand Cru
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The 2016 Chablis Grand Cru Les Clos is the most reserved wine in the range, unfurling slowly with aromas of citrus zest, spring flowers and iodine that I'd expect to show more generosity with a few years' bottle age, while retaining its classic outlines. On the palate, it's medium to full-bodied, deep and foursquare, with a concentrated, tight-knit profile and a tense, stony finish.
More information
Provenance
- Type
- White
- Producer
- Domaine Billaud-Simon
- Country
- France
- Appellation
- Chablis
- Region
- Burgundy
- Style
- Grand Cru
Technical
- Vintage
- Grapes
- ABV
- Size
- Ageing
- Serving
- 11° - 13° C
- Drinking window
Key characteristics
About this wine
Domaine Billaud-Simon is a renowned producer of Chablis wines, with a history dating back to the early 19th century. The estate is located in the heart of the Chablis region, in the village of Chablis itself, and is known for its exceptional Grand Cru wines.
The Les Clos vineyard is one of the most prestigious in the Chablis region, and Domaine Billaud-Simon's Grand Cru Les Clos is a true masterpiece. This wine is made from 100% Chardonnay grapes, which are carefully selected and hand-harvested to ensure the highest quality.
The style of production at Domaine Billaud-Simon is traditional, with a focus on minimal intervention in the vineyard and winery. The grapes are fermented in stainless steel tanks, and the wine is aged in oak barrels for a period of 12 to 18 months, depending on the vintage.
The resulting wine is a beautiful expression of the Chablis terroir, with a pale gold color and aromas of citrus, white flowers, and minerality. On the palate, the wine is crisp and refreshing, with flavors of lemon, green apple, and a hint of oak. The finish is long and elegant, with a touch of salinity that is characteristic of Chablis wines.
Domaine Billaud-Simon's Grand Cru Les Clos is a wine that will age gracefully for many years, developing even more complexity and depth over time. It is a perfect match for seafood dishes, particularly oysters and shellfish, as well as creamy cheeses and poultry dishes.
Overall, Domaine Billaud-Simon is a producer that is synonymous with quality and tradition in the Chablis region. Their Grand Cru Les Clos is a true masterpiece, and a must-try for any wine lover.
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Behind the bottle
Producer
Domaine Billaud-Simon
Domaine Billaud-Simon is one of the most emblematic producers of Chablis, which expresses the richness of its wine heritage through a very expressive, unique and personal style of its wines. Domaine Billaud-Simon produces…
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Burgundy
The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not, the…
Explore BurgundyAppellation
Chablis
Chablis is a small appellation located in the northernmost part of Burgundy, in northwestern France. The region sits about 240 kilometers north of the rest of Burgundy's main production areas, positioned closer to Champagne than…
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