Charles Heidsieck - Blanc des Millénaires

95 points - The Wine Advocate
94 points - The Wine Advocate
95 points - The Wine Advocate
Charles Heidsieck - Blanc des Millenaires - 2006 - 75cl - Onshore Cellars

Charles Heidsieck - Blanc des Millénaires

95 points - The Wine Advocate
94 points - The Wine Advocate
95 points - The Wine Advocate
Vintage
Size
Regular price €249.60
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Cyril Brun considers the 2007 vintage more interesting for Chardonnay than 2008, and Charles Heidsieck's 2007 Brut Blanc de Blancs Blanc des Millénaires is certainly a compelling wine. Unwinding in the glass with scents of crisp stone fruits, honeycomb, buttered pastry, yellow apples, pear and freshly baked bread, it's full-bodied, ample and seamless, with a concentrated core of fruit and a chiseled, racy profile. Combining generosity and tension, it's a terrific new release.
Recently disgorged with seven grams per liter dosage, the 2006 Brut Blanc de Blancs Blanc des Millénaires is expressive and charming, in keeping with the sunny, demonstrative style of the vintage. Offering up aromas of toasted brioche, honeycomb, yellow apples and preserved citrus, it's full-bodied, fleshy and textural, with a rich core of fruit, ripe acids and an attractive pinpoint mousse. It's already drinking well, and I'd be inclined to approach it sooner than the more tightly wound 2004 rendition.
Disgorged in November 2017 after 13 years on the lees, the stunning 2004 Blanc des Millénaires is a worthy successor to the 1995. Unfurling in the glass with aromas of green apple, pear, brioche and fresh pastry that are framed by a lovely smoky, autolytic top note, the wine is full-bodied, ample and concentrated, with ripe acids, superb depth at the core and a textural, vinous quality while remaining very classical in profile. The finish is long and expansive. A blend of Chardonnay from Cramant, Avize, Oger, Mesnil-sur-Oger and Vertus, it saw nine grams per liter dosage. This is a terrific blanc de blancs from Charles Heidsieck that has a long and glorious future ahead of it. Sadly, the price of this cuvée has finally caught up with the quality.

Charles Heidsieck - Blanc des Millénaires

Charles Heidsieck - Blanc des Millénaires is a champagne that is sure to impress even the most discerning of wine connoisseurs. This champagne is made from 100% Chardonnay grapes, which are carefully selected from the best vineyards in the Côte des Blancs region of Champagne, France.

The taste profile of this champagne is truly exceptional. It has a delicate and complex aroma, with notes of white flowers, citrus fruits, and brioche. On the palate, it is rich and creamy, with a long and elegant finish. This champagne is perfect for any special occasion, and is sure to impress your guests.

The history of Charles Heidsieck dates back to 1851, when the company was founded by Charles-Camille Heidsieck. Since then, the company has been dedicated to producing the finest champagnes, using only the best grapes and traditional methods of production. Today, Charles Heidsieck is recognized as one of the leading champagne houses in the world.

Charles Heidsieck - Blanc des Millénaires is best enjoyed on its own, or paired with light seafood dishes, such as oysters or lobster. It is also a great accompaniment to creamy cheeses, such as brie or camembert. Whether you are celebrating a special occasion or simply enjoying a quiet evening at home, this champagne is sure to impress.

Type:
Sparkling
Country:
France
Region:
Champagne
Appellation:
Champagne
Producer:
Charles Heidsieck
Grapes/Blend:
Chardonnay

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For deliveries further afield, please call for a quote:  +33 (0) 493 61 80 20

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Rest of the World

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Behind the bottle

Our collection of Charles Heidsieck - Find this at Onshore Cellars your yacht wine supplier

Charles Heidsieck

Champagne Charles Heidsieck was founded in 1851 by Charles-Camille Heidsieck. An entrepreneur and visionary, he designed the house in his image and a wine reflecting his personality. Thanks...

Champagne Charles Heidsieck was founded in 1851 by Charles-Camille Heidsieck. An entrepreneur and visionary, he designed the house in his image and a wine reflecting his personality. Thanks to his charm and ear for languages, Charles confidently toured his champagne around Europe, rapidly earning praise and accolades from the Universal Exhibitions and a reputation with Europe’s most prominent royal courts. Charles’ pioneering spirit meant that he quickly became an ambassador for champagne in America, back when the ‘New World’ was still a mystery for many.

Reflecting Charles’ independent character in the champagne remains significant to this day and is the role of Cyril Brun, Chef de Caves, who consistently expresses the Charles Heidsick style - complex, deep, generous wines, always with precision.

Given the importance of blending and ageing, Charles invested in the development of crayères dating back from the 2nd century; a labyrinth of 47 chalk cellars, connected by galleries, located 65 feet underground. These were given UNESCO World Heritage status in July 2015. Throughout the years the House has maintained a firm commitment to ageing, making Charles Heidsieck one of the most awarded champagnes in the world.

Charles Heidsieck
Our collection of Champagne - Find this at Onshore Cellars your yacht wine supplier

Champagne

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some...

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is now home to 15,000 growers and 290 ‘houses’. A blend of grape varieties is usually required: white Chardonnay to add fruit and elegance, and two reds – Pinot Noir and Pinot Meunier – to provide body and backbone.

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