2020 - Henri Bourgeois - Les Ruchons - Terroir de Silex - Sancerre
- 2020
- 75cl
- Sauvignon Blanc
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€38.40 ex. VAT
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Lively and supple, the palate is particularly inviting. It reveals pure flavours of chalk and crystallised citrus, enhanced by delicate spices, before stretching into a refreshing, saline finish.
Alphonse Mellot is a renowned producer of Sancerre wines, with a history dating back to the 16th century. The Mellot family has been producing wines in the Loire Valley for generations, and their expertise is evident in the quality of their wines. La Moussiere is one of Alphonse Mellot's most famous wines, and it is considered one of the best Sancerre wines in the world. This wine is made from Sauvignon Blanc grapes grown on the slopes of the Sancerre region, and it is known for its crisp, refreshing taste and complex aromas.
The production process for La Moussiere is meticulous, with the grapes being hand-picked and sorted to ensure only the best quality fruit is used. The wine is then fermented in stainless steel tanks at a low temperature to preserve the delicate aromas and flavours of the grapes. The resulting wine is a pale yellow colour with green highlights, and it has a complex aroma of citrus fruits, white flowers, and mineral notes. On the palate, La Moussiere is crisp and refreshing, with a lively acidity and a long, lingering finish.
Alphonse Mellot is committed to sustainable and organic farming practices, and they use only natural fertilisers and pesticides in their vineyards. This dedication to the environment is reflected in the quality of their wines, which are known for their purity and freshness.
Overall, La Moussiere is a superb example of a Sancerre wine, and it is a must-try for anyone who appreciates the complexity and elegance of Sauvignon Blanc. With its rich history and commitment to quality, Alphonse Mellot is a producer that should not be overlooked by wine enthusiasts.
Producer
Alphonse Mellot is widely regarded as one of the best producers in the Loire and is one of the region’s leading producers in biodynamics. The majority of the wines are vinified and aged in wood, much like Benjamin Dagueneau in…
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The Loire Valley stretches approximately 1,000 kilometers along France's longest river, from the Atlantic coast inland to the central highlands. This extensive wine region encompasses diverse terroirs across four main…
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Sancerre is an appellation d'origine contrôlée located in the eastern Loire Valley of France, centered around the hilltop town of Sancerre in the Cher department. The appellation was established in 1936 and encompasses 14…
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