Mistral Soleil
Mistral Soleil is a shaken cocktail made with Mistral Gin, served in a coupe.
- Spirit
- Gin
- Method
- Shaken
- Glass
- Coupe
- Ice
- Cubes
- Garnish
- Lemon twist, expressed over the surface
Ingredients
- 60ml Mistral Gin
- 20ml Fresh Lemon Juice
- 15ml Honey Syrup
- 2 Peychaud's Bitters
Method
- Fill a cocktail shaker with ice
- Add the Mistral Gin, fresh lemon juice, and honey syrup
- Shake vigorously for 10-15 seconds
- Double strain the mixture into a chilled coupe glass
- Add Peychaud's Bitters and gently stir to incorporate
Served in a coupe glass, garnished with a lemon twist expressed over the surface of the drink
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