Jalapeño Fiesta

Ingredients

• 50 ml El Hispano Jalapeno Liqueur
• 20 ml fresh lime juice
• 15 ml agave nectar
• 2 dashes Angostura bitters

Method

1. Fill a cocktail shaker with ice.
2. Add the El Hispano Jalapeno Liqueur, lime juice, and agave nectar.
3. Shake vigorously for 10-15 seconds.
4. Double-strain the mixture into a chilled coupe glass.
5. Add 2 dashes of Angostura bitters on top of the drink.

Served in a coupe glass, garnished with a lime wheel placed on the rim of the glass.