Finlandia Winter Waltz

Ingredients

• 50 ml Finlandia Vodka
• 25 ml Cranberry Liqueur
• 15 ml Fresh Lemon Juice
• 10 ml Maple Syrup
• 2 dashes Angostura Bitters

Method

1. Fill a cocktail shaker with ice
2. Add the Finlandia Vodka, Cranberry Liqueur, Fresh Lemon Juice, and Maple Syrup
3. Shake vigorously for 10-15 seconds
4. Double-strain the mixture into a chilled coupe glass
5. Add 2 dashes of Angostura Bitters on top of the drink

Served in a coupe glass, garnished with a lemon twist, with a dusting of powdered sugar on the rim