Sallys Paddock

Sally's Paddock operates from Victoria, Australia, producing red wines that showcase the state's diverse viticultural landscape. Victoria's wine regions benefit from varied climates and soil types, allowing producers to craft wines from both cool and warm climate grape varieties across different microclimates.

Victoria is recognized for its ability to produce quality wines from Bordeaux varietals alongside traditional Australian grapes like Shiraz. The state's wine regions range from the cool Yarra Valley and Mornington Peninsula to warmer areas inland, providing flexibility for different grape varieties and winemaking approaches. This climatic diversity allows Victorian winemakers to work with both elegant, food-friendly styles and more robust, full-bodied expressions.

The current Sally's Paddock offering demonstrates this regional versatility through a red blend incorporating Cabernet Franc, Merlot, Shiraz, and Cabernet Sauvignon. This combination reflects both Bordeaux influence and Australian winemaking traditions, blending French varietals with the country's signature Shiraz grape.