Kanakaris

Kanakaris is a renowned wine producer located in the heart of the Nemea region in Greece. This family-owned winery has been producing exceptional wines for over three generations, earning a reputation for their unique and high-quality products.

Nemea is a well-known wine region in Greece, located in the northeastern part of the Peloponnese peninsula. It is known for its rich history and diverse terroir, making it an ideal location for grape cultivation. The region is characterized by its hilly terrain, fertile soils, and a Mediterranean climate with hot summers and mild winters. These conditions create the perfect environment for growing grapes, particularly the Agiorgitiko variety, which is the primary grape used in Kanakaris wines.

Kanakaris is known for its strict adherence to traditional winemaking techniques, combined with modern technology and innovation. The winery uses only the finest hand-picked grapes, carefully selecting the best quality for their wines. The grapes are then fermented in stainless steel tanks, with minimal intervention, to ensure the natural flavors and aromas of the grapes are preserved.

One of the most notable wines produced by Kanakaris is their Agiorgitiko Nemea Reserve. This red wine is made from 100% Agiorgitiko grapes and is aged in French oak barrels for 12 months. It is a full-bodied wine with a deep ruby color and complex aromas of dark berries, spices, and oak. On the palate, it is well-balanced with a smooth texture and a long, lingering finish. This wine has received numerous awards and accolades, further cementing Kanakaris' reputation as a top-quality wine producer.

The Nemea region is also known for its production of the famous sweet wine, Mavrodaphne. Kanakaris produces a delicious Mavrodaphne, which is made from sun-dried grapes and aged in oak barrels for five years. This wine has a rich