Patz & Zaal

Patz & Hall is a renowned wine producer based in Sonoma County, California. The winery was founded in 1988 by four friends who shared a passion for Chardonnay and Pinot Noir. Since then, Patz & Hall has become one of the most respected names in the California wine industry.
The winery's focus on Chardonnay and Pinot Noir is reflected in their production methods. Patz & Hall sources grapes from some of the best vineyards in Sonoma County, including the Russian River Valley, Sonoma Coast, and Carneros. The winemakers use traditional techniques to produce wines that are elegant, complex, and balanced.
Patz & Hall's Chardonnays are known for their rich, creamy texture and bright acidity. The winemakers use a combination of new and used oak barrels to add complexity and depth to the wine. The Pinot Noirs are equally impressive, with a focus on fruit purity and a silky texture. The winemakers use a combination of whole-cluster fermentation and aging in French oak barrels to create wines that are both powerful and elegant.
Patz & Hall's commitment to quality is evident in every bottle they produce. The winery has received numerous accolades over the years, including high scores from wine critics and awards at prestigious wine competitions. Whether you're a fan of Chardonnay, Pinot Noir, or both, Patz & Hall is a producer that should be on your radar.
If you're looking for a California wine that embodies the best of the region, look no further than Patz & Hall. Their Chardonnays and Pinot Noirs are some of the finest examples of these varietals you'll find anywhere in the world. With a focus on quality and tradition, Patz & Hall is a producer that is sure to impress even the most discerning wine lover.