Heitz Cellar

Heitz Cellar, located in the heart of Napa Valley, is a family-owned and operated winery that has been producing exceptional wines since 1961. With a commitment to quality and sustainability, Heitz Cellar has become one of the most renowned and respected wineries in the region.

The winery was founded by Joe and Alice Heitz, who shared a passion for winemaking and a love for the land. They purchased their first vineyard in 1961 and quickly gained a reputation for producing exceptional Cabernet Sauvignon. Today, the Heitz family continues to oversee all aspects of the winemaking process, ensuring that their wines maintain the same level of excellence that has become synonymous with the Heitz name.

Heitz Cellar is situated in the Rutherford appellation, which is known for its ideal climate and soil conditions for growing Cabernet Sauvignon. This region, often referred to as the "heart of Napa Valley," is renowned for producing some of the world's finest Cabernet Sauvignon wines. Heitz Cellar takes full advantage of this prime location, producing a range of wines that showcase the unique characteristics of the Rutherford terroir.

One of the distinguishing features of Heitz Cellar is their commitment to sustainable and organic farming practices. The winery is certified organic and uses only natural methods to cultivate their vineyards. This dedication to sustainability not only produces high-quality grapes, but it also helps to preserve the land for future generations.

Heitz Cellar's portfolio includes a variety of wines, including their renowned Martha's Vineyard Cabernet Sauvignon, named after the Heitz's daughter. This wine is consistently rated as one of the top Cabernet Sauvignon wines in the world and is a testament to the Heitz family's dedication to quality and tradition.

In addition to their exceptional wines, Heitz Cellar also offers a warm and welcoming tasting room experience, where visitors can sample their wines and learn