Golden Agave Elixir

Zutaten

• 60 ml Don Julio Anejo
• 20 ml honey syrup
• 15 ml fresh lime juice
• 10 ml Cointreau
• 2 dashes orange bitters

Zubereitung

1. Fill a shaker with ice
2. Add Don Julio Anejo, honey syrup, fresh lime juice, Cointreau, and orange bitters
3. Shake well for 10–15 seconds
4. Strain into a chilled rocks glass filled with ice
5. Garnish with a lime wheel and a sprig of fresh mint

A rocks glass with a golden-hued cocktail, garnished with a lime wheel floating on top and a fresh mint sprig