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Ron Botran - Rum

Price

€46.80 Sold out

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Tasting notes

Banana, vanilla, orange peel and dried fruit are the main aromas of this rum. There's also a light woodiness, fennel and a certain freshness. On the palate, the attack is soft, but it becomes increasingly dry. Tobacco notes are present, while sweet spices are more discreet.

More information

Provenance

Type
Rum
Producer
Ron Botran
Country
Guatemala

Technical

Serving
18° - 20° C

Key characteristics

About this rum

Ron Botran represents Guatemala's distinguished rum heritage, crafted by a producer with deep roots in Central American spirit-making tradition. Produced in Guatemala, a region renowned for its rich sugarcane cultivation and favorable tropical climate, Ron Botran embodies the character and complexity that Caribbean and Central American rums are celebrated for among connoisseurs and hospitality professionals.

At 40% ABV, Ron Botran offers a versatile spirit suitable for sipping neat, on the rocks, or as the foundation for premium cocktails. The rum's profile makes it an excellent choice for refined entertaining, whether served in private wine cellars, luxury villa collections, or fine dining establishments. Its balanced character complements both traditional rum-based classics and contemporary mixology applications.

BOTRAN'S BOTANICAL BLISS

Ingredients

  • 60 ml Ron Botran - Rum - 15 yrs
  • 30 ml Elderflower liqueur
  • 20 ml Fresh lime juice
  • 15 ml Simple syrup
  • 2 dashes Angostura bitters 3 Mint leaves

Method

  1. Fill a cocktail shaker with ice.
  2. Add the Ron Botran - Rum - 15 yrs, elderflower liqueur, lime juice, and simple syrup.
  3. Shake vigorously for 10-15 seconds.
  4. Double-strain the mixture into a chilled coupe glass.
  5. Add 2 dashes of Angostura bitters.
  6. Gently slap the mint leaves to release their aroma, and use them as a garnish, placing them on the surface of the drink.

Serve

Coupe glass, mint leaves as garnish, presented with elegance.

Behind the bottle