Monin - Banana Syrup

Monin's Banana Syrup is made in France for the professional bar trade, a smooth, ripe-fruit syrup built for consistency service after service. Made without alcohol, it sits alongside the wider Monin range used by bars and hotels worldwide.

Expect ripe banana sweetness with a soft, rounded finish, ideal for tiki-style cocktails, milkshakes and dessert coffees. On board, keep a bottle behind the bar for guests who want something playful and fruit-forward, whether shaken into a daiquiri variation or stirred through a batch of iced coffee for the sundeck.

Rich, ripe banana notes bring out the best of this familiar favorite. Use Banana Syrup to elevate frozen tropical cocktails and martinis, or create decadent dessert mochas, cocoas and lattes. Monin Banana Syrup brings ripe banana goodness to cocktails, mochas, smoothies and shakes.