Manoir du Carra Sambardier Family is a renowned wine producer located in the heart of Beaujolais, France. The estate has been in the Sambardier family for over 200 years, and they have been producing high-quality wines for generations. The vineyards are situated on the slopes of the Beaujolais hills, which provide the perfect terroir for growing the Gamay grape, the main grape variety used in the production of Beaujolais wines.

The winemaking process at Manoir du Carra Sambardier Family is traditional and respectful of the environment. The grapes are handpicked and sorted before being fermented in stainless steel tanks. The wines are then aged in oak barrels, which impart a subtle complexity and depth to the final product. The estate produces a range of wines, including Beaujolais-Villages, Brouilly, Morgon, and Fleurie, each with its own unique character and flavour profile.

Beaujolais-Villages is a light and fruity wine, with aromas of red berries and a hint of spice. Brouilly is a more full-bodied wine, with notes of blackcurrant and a touch of minerality. Morgon is a complex wine, with aromas of dark fruit, leather, and earthy undertones. Fleurie is a delicate wine, with floral aromas and a silky texture.

The wines of Manoir du Carra Sambardier Family are highly sought after by wine enthusiasts around the world. They have won numerous awards and accolades for their exceptional quality and consistency. The estate is committed to sustainable viticulture and has implemented a number of environmentally friendly practices, such as using natural fertilisers and reducing the use of pesticides.

In conclusion, Manoir du Carra Sambardier Family is a top producer of Beaujolais wines, with a long history of winemaking excellence. Their wines are a true reflection of the terroir and the passion of the Sambardier family. Whether you are a seasoned wine connoisseur or a casual drinker, their wines are sure to impress.