
- Robert Parker (RP) points
- Vinous points
Komos - Anejo Cristalino
Size
Price
€226.80 ex. VAT
In stockIn stock
Tasting notes
Komos Añejo Cristalino is aged for a minimum of one year in French oak white wine barrels, then dripped through activated charcoal to refine and remove impurities, resulting in a crystal-clear, perfectly smooth tequila. Nose of tropical fruits, citrus zest, white florals, and vanilla. Pineapple, miso, stone fruit, and lime on the palate. Mineral and round finish with a delicate sweetness.
More information
About this tequila
Komos represents a modern approach to premium tequila production, crafted in Mexico with meticulous attention to quality and refinement. An Anejo Cristalino expresses the brand's commitment to creating spirits that bridge traditional Mexican distilling heritage with contemporary luxury standards. This style combines extended barrel aging with careful filtration to achieve remarkable clarity while preserving the depth and complexity associated with aged tequila.
The Cristalino expression offers versatility for discerning palates, equally suited as a contemplative sipping spirit or as the foundation for sophisticated cocktails. At 40% ABV, it delivers balance and accessibility without compromising character. Komos tequilas are ideal accompaniments to fine dining experiences, elegant aperitifs at sunset, or curated collections in private cellars and luxury hospitality settings.


Komos Cristalino Manhattan
Komos Cristalino Manhattan is a stirred cocktail made with Komos - Añejo Cristalino, served in a coupe.
- Method
- Stirred
- Glass
- Coupe
- Ice
- Cubes
- Garnish
- Maraschino cherry suspended on a cocktail pick and placed in the center of the glass
Ingredients
- 60 ml Komos - Añejo Cristalino
- 20 ml Sweet Vermouth
- 2 dashes Angostura Bitters
- 1 dash Orange Bitters
Method
- Fill a mixing glass with ice.
- Add the Komos - Añejo Cristalino, Sweet Vermouth, Angostura Bitters, and Orange Bitters.
- Stir gently until well-chilled.
- Strain the mixture into a chilled coupe glass.
Serve
Coupe glass, garnished with a single Maraschino cherry, suspended on a cocktail pick and placed in the center of the glass.
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Producer
Komos
Komos is a tequila producer based in Mexico that focuses on premium aged expressions. The brand produces both reposado and añejo tequilas, representing the higher end of the category where extended aging in oak barrels develops…
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