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Four Pillars - Rare Dry Gin

Price

€55.20 Sold out

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Tasting notes

A classically smooth gin that combines Asian botanicals with great Mediterranean citrus. It’s spicy but with great citrus from the whole fresh oranges and native lemon myrtle, a truly modern Australian gin. There's a very appealing spice-forward quality to the aromas of this Aussie gin, earthy cardamom and cinnamon in a gingery spice cake. It's very light on the palate, with the juniper lower down the scale than the crips tangerine peel quality. Round rather than oily, finishing herbal with a bit of a peppery twist at the end.

More information

Provenance

Type
Gin
Producer
Four Pillars Gin
Country
Australia

Technical

Serving
6° - 8° C

Key characteristics

About this gin

Four Pillars - Rare Dry Gin

Four Pillars - Rare Dry Gin is a premium gin that is perfect for those who appreciate the finer things in life. This gin is made using a unique blend of botanicals, including juniper, coriander, and lemon myrtle, which gives it a distinct and refreshing taste.

The history of Four Pillars dates back to 2013 when the founders, Cameron Mackenzie and Stuart Gregor, decided to create a gin that was truly unique. They wanted to create a gin that was not only delicious but also reflected the Australian landscape and culture. After months of experimentation, they finally came up with the recipe for Four Pillars - Rare Dry Gin.

Four Pillars - Rare Dry Gin is perfect for those who enjoy a classic gin and tonic. The gin has a smooth and balanced taste, with notes of citrus and spice. It is also perfect for creating cocktails, such as a Negroni or a Martini.

If you're looking for a premium gin that is both delicious and unique, then Four Pillars - Rare Dry Gin is the perfect choice. Whether you're enjoying a drink with friends or relaxing at home, this gin is sure to impress.

FOUR PILLARS RARE DRY TONIC

Ingredients

  • 60ml Four Pillars Rare Dry Gin
  • 120ml premium tonic water
  • 15ml freshly squeezed lime juice
  • 3 dashes Angostura bitters

Method

  1. Fill a highball glass with ice cubes.
  2. Add the Four Pillars Rare Dry Gin, lime juice, and Angostura bitters.
  3. Top with the premium tonic water and gently stir to combine.

Serve

Highball glass, garnish with a lime wedge and a sprig of fresh rosemary.

Behind the bottle