France Burgundy Mazoyeres Chambertin Grand Cru Claude Dugat Domaine Dugat Py

Domaine Dugat-Py - Mazoyeres-Chambertin - Grand Cru

96 points - The Wine Advocate
Domaine Dugat - Py - Mazoyeres - Chambertin - Grand Cru - 2017 - 75cl - Onshore Cellars
France Burgundy Mazoyeres Chambertin Grand Cru Claude Dugat Domaine Dugat Py

Domaine Dugat-Py - Mazoyeres-Chambertin - Grand Cru

96 points - The Wine Advocate
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The 2017 Mazoyères-Chambertin Grand Cru offers up a classy bouquet of cassis, rich soil tones, smoked meats, rose petal and dark chocolate. On the palate, the wine transcends even elevated expectations with its striking elegance. Full-bodied and unusually velvety, its deep core of fruit is framed by rich structuring tannins that reveal not a trace of asperity, concluding with a mouthwateringly mordant finish. It's clearly time the Mazoyères received more of the limelight at this address. There are four barrels this year.
Type:
 Red
Country:
 France
Region:
 Burgundy
Appellation:
 Mazoyeres-Chambertin
Producer:
 Claude Dugat
Grapes/Blend:
 Pinot Noir
Ageing:
 16 to 18 months in 100% new oak barrels
Style:
 Grand Cru
ABV:
 13.5%
Pairing Sugesstions:
 Beef, Lamb, Duck, Game Birds, Charcuterie and Cured Meats, Mushrooms, Hard Cheeses

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Behind the bottle

Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

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