- Robert Parker (RP) points
- Vinous points
Billecart-Salmon - Blanc de Blancs - Brut
Price
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Disgorged in June 2024 with a dosage of 3.9 grams per liter and based on the 2018 vintage, supplemented by 37% reserve wines from 2017, 2016 and 2015, Billecart’s NV Le Blanc de Blancs offers up aromas of pear, lemon confit and freshly baked bread mingled with dried flowers. On the palate, it is medium- to full-bodied and fleshy yet vibrant, with a muscular core of fruit and racy acidity framed by chalky extract. It is brighter than one might anticipate for the vintage, though undeniably of lesser concentration than the 2019 rendition
More information
Provenance
- Type
- Sparkling
- Producer
- Billecart-Salmon
- Country
- France
- Appellation
- Champagne
- Region
- Champagne
- Style
- Blanc de Blancs
Technical
- Vintage
- Grapes
- ABV
- Size
- Ageing
- Serving
- 8° - 10° C
- Drinking window
Key characteristics
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Behind the bottle
Producer
Billecart-Salmon
Billecart-Salmon is a medium-sized champagne house in Mareuil-sur-Aÿ, France. Founded in 1818 with the marriage of Nicolas François Billecart and Elisabeth Salmon, it is one of the few to remain family owned. The Cuvée…
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Champagne
In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is…
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