The Glenlivet Elixir

Ingredients

• 60 ml Glenlivet 40 yrs
• 15 ml Maple Syrup
• 10 ml Angostura Bitters
• 5 ml Absinthe

Method

1. Fill a mixing glass with ice cubes
2. Add the Glenlivet 40 yrs, maple syrup, Angostura bitters, and absinthe
3. Stir gently until well-chilled
4. Strain the mixture into a chilled rocks glass

Rocks glass, garnished with a single large ice cube and a lemon twist