Minuty - Château Minuty - Rose et Or
Minuty - Château Minuty - Rose et Or
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Château Minuty is a renowned winery located in the heart of the Côtes de Provence region in France. The estate has a rich history dating back to the 18th century when it was founded by the Matton-Farnet family. Today, the winery is run by the current generation of the family, who have continued the tradition of producing exceptional wines.
One of their most popular wines is the Rose et Or, which is a beautiful pale pink rosé made from a blend of Grenache, Cinsault, and Syrah grapes. The wine is produced using the saignée method, which involves bleeding off some of the juice from the red grapes after they have been crushed. This results in a lighter, more delicate wine with a beautiful pink hue.
The Rose et Or is a dry wine with a crisp acidity and a refreshing minerality. It has aromas of fresh strawberries, raspberries, and citrus fruits, with a hint of floral notes. On the palate, the wine is light and elegant, with flavours of red berries and a subtle hint of spice. It has a long, lingering finish that leaves a pleasant aftertaste.
Château Minuty is known for its commitment to sustainable viticulture, and the Rose et Or is no exception. The grapes are grown using organic and biodynamic farming practices, which help to preserve the natural balance of the vineyard and produce high-quality grapes.
Overall, the Rose et Or is a beautiful wine that is perfect for any occasion. It pairs well with a variety of foods, including seafood, salads, and light pasta dishes. It is also a great wine to enjoy on its own, especially on a warm summer day. With its delicate flavours and elegant style, it is no wonder that the Rose et Or is one of the most popular wines from Château Minuty.
Digitare: |
Rosato |
Paese: |
Francia |
Regione: |
Provenza |
Appellativo: |
Côtes de Provence |
Produttore: |
Minuto |
Uve/Uvaggio: |
Grenache, Cinsault, Rolle |
ABV: |
12.5% |
Abbinamenti Sugesstions: |
Shellfish, Crab, Lobster, Sushi and Sashimi, Chicken, Salads, Grilled Vegetables, Fresh Herbs and Aromatic Dishes, Goat Cheese, Camembert, Berries and Fresh Fruits |
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