Jermann - Vintage Tunina
94 puntos - The Wine Advocate
Jermann - Vintage Tunina
94 puntos - The Wine Advocate
Precio normal€87.60
€87.60
/
- En stock, listo para enviar
- Inventario en camino
Vintage Tunina is predominantly made from Sauvignon and Chardonnay. There are also small amounts of Ribolla Gialla, Malvasia Istriana and Picolit. Bright golden yellow in colour, the intense, very elegant bouquet shows notes of honey and meadow flowers. Dry, soft, very fruity flavour with excellent persistence, fine spiciness and full body.
This white blend enjoys one of the most popular and heartfelt followings in the varied and beautiful world of vino Italiano. The 2016 Vintage Tunina is a blend of 25% Chardonnay, 25% Sauvignon Blanc, 22% Ribolla Gialla, 23% Malvasia and 5% Picolit.
Despite the complexity of the blend, each variety shows its distinct personality with varying degrees of intensity. For example, there is no mistaking the radiant fragrances of the Sauvignon Blanc and the floral layers of the Malvasia. The Chardonnay gives the wine its textual fibre and core weight. The two indigenous grapes, Ribolla Gialla and Picolit, add unmistakable territory-specific personality with lush Mediterranean fruits.
Fermentation is kicked off with indigenous yeast in stainless steel. Once 5% or 6% alcohol is achieved, one-quarter of the must is moved to Slavonian oak casks, where it completes fermentation. The wine then rests in oak for 11 months.
Vintage Tunina is predominantly made from Sauvignon and Chardonnay. There are also small amounts of Ribolla Gialla, Malvasia Istriana and Picolit. Bright golden yellow in colour, the intense, very elegant bouquet shows notes of honey and meadow flowers. Dry, soft, very fruity flavour with excellent persistence, fine spiciness and full body.
Vintage Tunina is bright coloured with golden reflections. The nose is intense, wide, very elegant and persistent with scents of honey and country flowers. To the palate it is dry, soft, well balanced with an extraordinary persistence due to its full body. It matches with first courses with truffles with fish dishes and poultry. It is a great match with fresh salmon stuffed with parmesan cheese and artichokes.
Tipo: |
Blanco |
País: |
Italia |
Región: |
Friul-Venecia Julia |
Denominación: |
Venezia Giulia IGT |
Productor: |
Jermann |
Uvas/Mezcla: |
Chardonnay, Sauvignon Blanc, Malvasia |
ABV: |
13.5% |
Sugerencias de maridaje: |
Shellfish, Lobster, Crab, Poultry, Green Vegetables, Citrus-Based Dishes, Goat Cheese, Fresh Herbs and Aromatic Dishes |
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