Domaine de la Romanée-Conti - Montrachet - Grand Cru

96 puntos - The Wine Advocate
99 puntos - The Wine Advocate
97 puntos - The Wine Advocate
95 puntos - The Wine Advocate
95 puntos - The Wine Advocate
97 puntos - The Wine Advocate
100 puntos - The Wine Advocate
96 puntos - The Wine Advocate
Domaine de la Romanée-Conti - Montrachet - Grand Cru - 2018 - 75cl - Onshore Cellars

Domaine de la Romanée-Conti - Montrachet - Grand Cru

96 puntos - The Wine Advocate
99 puntos - The Wine Advocate
97 puntos - The Wine Advocate
95 puntos - The Wine Advocate
95 puntos - The Wine Advocate
97 puntos - The Wine Advocate
100 puntos - The Wine Advocate
96 puntos - The Wine Advocate
Vintage
Talla
Precio normal €20,100.00
/
  • Bajo stock - 1 artículo restante
  • Inventario en camino
Impuestos incluidos. Gastos de envío calculados en el momento de la compra.
The 2019 Montrachet Grand Cru is a broad, dramatic wine, bursting with aromas of honeyed pears, orange oil, buttered toast, fresh mint, peaches and even tropical fruits. Full-bodied, thick and unctuous, it's ripe and textural, with a fleshy core of fruit, lively acids and a long, expansive finish. Readers might want to think of this powerful, broad-shouldered wine as a modern-day version of the 1989.
The Montrachet Grand Cru is a broad, dramatic wine, bursting with aromas of honeyed pears, orange oil, buttered toast, fresh mint, peaches, and even tropical fruits. Full-bodied, thick, and unctuous, it's ripe and textural, with a fleshy core of fruit, lively acids, and a long, expansive finish.
Aromas of crisp green pear, citrus oil, mandarin, fresh pastry, clear honey, and oak vanillin introduce the 2017 Montrachet Grand Cru, a full-bodied, deep, and textural wine that's voluminous and powerful but incisive, with racy structuring acids and a long, chalky and elegantly honeyed finish. "If we had tried to conceive of the ideal Montrachet, we might have imagined something like this," admits Bertrand de Villaine, and the 2017 certainly numbers among the finest renditions of this iconic bottling over the last decade and beyond.
The 2015 Montrachet Grand Cru is still predictably youthful, unfurling in the glass with aromas of crisp Anjou pear, buttered citrus, tangerine oil, and a prominent framing of very classy new oak. On the palate, the wine is full-bodied, multidimensional, and concentrated, both satiny and textural without being remotely unctuous, and underpinned by succulent, even tangy acids. At this stage, where the wine really shows its pedigree is in its extraordinarily long, oak-inflected finish.

Domaine de la Romanée-Conti - Montrachet - Grand Cru

Indulge in the luxurious taste of Domaine de la Romanée-Conti's Montrachet Grand Cru, a wine that is sure to impress even the most discerning of palates. This wine is made from Chardonnay grapes grown in the Montrachet vineyard, which is known for producing some of the finest white wines in the world.

The Domaine de la Romanée-Conti has a rich history dating back to the 13th century, and has been producing some of the world's most sought-after wines for centuries. The Montrachet Grand Cru is no exception, with its complex and layered taste profile that is sure to leave a lasting impression.

On the nose, this wine boasts aromas of ripe fruit, honey, and toasted nuts, while on the palate, it is rich and full-bodied with notes of citrus, vanilla, and a hint of minerality. The finish is long and lingering, leaving a pleasant aftertaste that will have you reaching for another glass.

This wine is best enjoyed with a decadent meal, such as lobster or foie gras, and is perfect for special occasions or as a gift for the wine lover in your life. So why not treat yourself to a bottle of Domaine de la Romanée-Conti's Montrachet Grand Cru and experience the pinnacle of luxury in the world of wine.

This is another legend in a bottle and, as such, must be tasted with caution to avoid falling victim to the classic Stendhal Syndrome and thus the incapacity to appreciate any other wine and the risk of falling into a deep depression.
This is another legend in a bottle and, as such, must be tasted with caution to avoid falling victim to the classic Stendhal Syndrome and thus the incapacity to appreciate any other wine and the risk of falling into a deep depression.
This is another legend in a bottle and, as such, must be tasted with caution to avoid falling victim to the classic Stendhal Syndrome and thus the incapacity to appreciate any other wine and the risk of falling into a deep depression.
A broad, muscular wine, the 2009 Montrachet Grand Cru delivers a rich bouquet of honeyed orchard fruit, tangerine oil, toasted nuts, and baking spices. Full-bodied, fleshy, and layered, with a concentrated core of fruit and considerable mid-palate weight, it's dramatic and expansive, gaining in vivacity with time in the glass. Surely one of the most powerful white Burgundies produced in this vintage, it is aging with grace and offers compelling drinking today.
As the late picking date would suggest, this is a very ripe and wonderfully nuanced wine with a brilliantly complex nose of white peach, pear, exotic yellow fruits, acacia blossom and citrus hints that complement perfectly the rich and monumentally constructed flavors that possess an almost chewy texture yet the mouth feel is one of satin and silk, all wrapped in a palate staining mildly toasty finish that displays impeccable balance and incredible length. To call this a knockout seems almost like faint praise but it is one genuinely stunning wine that should live for 30 to 40 years.

Domaine de la Romanée-Conti - Montrachet - Grand Cru

Indulge in the luxurious taste of Domaine de la Romanée-Conti's Montrachet Grand Cru, a wine that is sure to impress even the most discerning of palates. This wine is made from Chardonnay grapes grown in the Montrachet vineyard, which is known for producing some of the finest white wines in the world.

The Domaine de la Romanée-Conti has a rich history dating back to the 13th century, and has been producing some of the world's most sought-after wines for centuries. The Montrachet Grand Cru is no exception, with its complex and layered taste profile that is sure to leave a lasting impression.

On the nose, this wine boasts aromas of ripe fruit, honey, and toasted nuts, while on the palate, it is rich and full-bodied with notes of citrus, vanilla, and a hint of minerality. The finish is long and lingering, leaving a pleasant aftertaste that will have you reaching for another glass.

This wine is best enjoyed with a decadent meal, such as lobster or foie gras, and is perfect for special occasions or as a gift for the wine lover in your life. So why not treat yourself to a bottle of Domaine de la Romanée-Conti's Montrachet Grand Cru and experience the pinnacle of luxury in the world of wine.

Wow, what a wine. Exotic scents of apricot, pineapple, citronella and honey are still marked by oak. On the palate, this is rich and creamy, almost massive, but unfolds in waves, with fine structure and a long mineral finish. All the elements are there for a great future. As perfect a young white Burgundy as I have tasted.

Domaine de la Romanée-Conti - Montrachet - Grand Cru

Indulge in the luxurious taste of Domaine de la Romanée-Conti's Montrachet Grand Cru, a wine that is sure to impress even the most discerning of palates. This wine is made from Chardonnay grapes grown in the Montrachet vineyard, which is known for producing some of the finest white wines in the world.

The Domaine de la Romanée-Conti has a rich history dating back to the 13th century, and has been producing some of the world's most sought-after wines for centuries. The Montrachet Grand Cru is no exception, with its complex and layered taste profile that is sure to leave a lasting impression.

On the nose, this wine boasts aromas of ripe fruit, honey, and toasted nuts, while on the palate, it is rich and full-bodied with notes of citrus, vanilla, and a hint of minerality. The finish is long and lingering, leaving a pleasant aftertaste that will have you reaching for another glass.

This wine is best enjoyed with a decadent meal, such as lobster or foie gras, and is perfect for special occasions or as a gift for the wine lover in your life. So why not treat yourself to a bottle of Domaine de la Romanée-Conti's Montrachet Grand Cru and experience the pinnacle of luxury in the world of wine.

The Domaine de la Romanee-Conti's light-coloured 1996 Montrachet is spectacular. It’s profound, rich, and embracing nose reveals toasted minerals, white fruits, and hints of lemons. On the palate it displays enormous complexity, a broad, layered core of tropical fruits (mostly mangoes), liquid minerals, and stones. It is terribly refined, bracing, satin textured, medium-to-full-bodied, and mind-blowingly long in the finish. Its tightly wound core of fruit will require extended cellaring to blossom and reveal all of what this glorious wine has to offer.
Tipo:
Blanco
País:
Francia
Región:
Borgoña
Denominación:
Montrachet
Productor:
Domaine de la Romanee Conti
Uvas/Mezcla:
Chardonnay
Estilo:
Grand Cru
ABV:
14%
Sugerencias de maridaje:
Lobster, Shellfish, Goat Cheese, Cream, Mushrooms, Fresh Herbs and Aromatic Dishes

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Borgoña - Bodegas Onshore

Borgoña

La región vinícola francesa de Borgoña (también conocida como "Bourgogne") puede ser pequeña en tamaño, pero su influencia es enorme en el mundo del vino. La complejidad de Borgoña...

Puede que la región vinícola francesa de Borgoña (también conocida como "Bourgogne") sea pequeña en tamaño, pero su influencia es enorme en el mundo del vino. La complejidad de Borgoña puede asustar incluso a un experto en vinos, pero no se preocupe: la región es tan complicada como usted quiera que sea. Sí, alberga algunos de los vinos más caros del universo conocido, pero también los hay sabrosos y asequibles.

Uvas principales:

La Pinot Noir es originaria de Borgoña y estas cepas cubren el 34% de la región, lo que supone el 29% de la producción total de vino. Esta uva tinta se da muy bien en suelos calizos y arcillosos, lo que contribuye a crear su complejidad. Los vinos Pinot Noir de Borgoña tienen un color que oscila entre el cereza y el teja, son ligeros de cuerpo y suelen tener sabores a frutas rojas y especias. La gamay es una uva tinta que también se cultiva en Borgoña, pero sólo representa el 10% de las vides.

La chardonnay es la uva principal de los vinos blancos de Borgoña, con un 48% de las viñas y un 68% de la producción. La chardonnay aprecia el suelo margoso de Borgoña, que le confiere delicados aromas florales, frutales y minerales y sabores con cuerpo. La aligoté es la segunda uva blanca, con un 6% de producción. {Más información sobre la antigua uva Aligoté en Borgoña.}

La región produce un vino espumoso llamado Crémant de Bourgogne. Puede elaborarse con Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy y Melón. Las variedades son blanc, blanc de blancs, blanc de noirs y rosé.

Explorar Borgoña
Montrachet

Montrachet

Montrachet es una de las denominaciones vinícolas más prestigiosas y veneradas del mundo, situada en la región francesa de Borgoña, concretamente en la zona de la Côte de Beaune.....
Montrachet es una de las denominaciones vinícolas más prestigiosas y veneradas del mundo, situada en la región francesa de Borgoña, concretamente en la zona de la Côte de Beaune. Se extiende entre los pueblos de Puligny-Montrachet y Chassagne-Montrachet. La denominación se dedica exclusivamente a los vinos blancos elaborados con la uva Chardonnay.

El viñedo de Montrachet es relativamente pequeño, con una extensión aproximada de 8 hectáreas, pero produce unos vinos considerados el epítome de la Borgoña blanca, que alcanzan precios elevados y gozan de un inmenso respeto en todo el mundo. La ubicación del viñedo en una ladera media con una excelente exposición al sol, junto con un terruño único caracterizado por una fina capa de suelo sobre piedra caliza, ofrece unas condiciones óptimas para el cultivo de uvas Chardonnay que expresan una notable intensidad y complejidad de sabores.

Los vinos de Montrachet son conocidos por su extraordinaria profundidad, potencia y longevidad. Suelen mostrar un rico bouquet de aromas, como almendra, pan tostado, mantequilla y miel, combinados con una acidez equilibrada y una base mineral que refleja el suelo rico en caliza. A menudo se describe a estos vinos como poseedores de una perfecta armonía entre riqueza y elegancia, con capacidad para envejecer con gracia durante décadas.

Los vinos de Montrachet son muy codiciados por coleccionistas y aficionados al vino, y a menudo se consideran referentes de calidad en la elaboración de vinos blancos. El prestigio de Montrachet es tal que su nombre es compartido por varios otros viñedos Grand Cru vecinos que incluyen "Montrachet" en sus nombres, como Bâtard-Montrachet, Bienvenues-Bâtard-Montrachet y Chevalier-Montrachet, cada uno de los cuales produce vinos con perfiles distintos pero de calidad similar.
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