Opia is a French producer specializing in non-alcoholic wines, creating dealcoholized versions of traditional wine styles. Based in France, the company focuses exclusively on removing alcohol from wine while attempting to preserve the original characteristics and flavors of the base wines.

The dealcoholization process typically involves either vacuum distillation or reverse osmosis to extract alcohol while maintaining the wine's aromatic compounds and flavor profile. This technique allows producers to create beverages that mimic the taste experience of traditional wines without the alcohol content, appealing to consumers seeking wine-like experiences for health, religious, or lifestyle reasons.

Opia's current range includes dealcoholized versions made from classic grape varieties including Chardonnay and Cabernet Sauvignon. Their portfolio spans white, red, and rosé styles, with the rosé blend incorporating both Chardonnay and Cabernet Sauvignon grapes to create a pink-hued non-alcoholic wine alternative.